{"version":"1.0","provider_name":"Admixtio","provider_url":"https:\/\/admixtio.com\/en\/","title":"Hydrocolloids: Natural Thickeners and Stabilizers for Cosmetics","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"EPsDV4H8lb\"><a href=\"https:\/\/admixtio.com\/en\/hydrocolloids-natural-thickeners-and-stabilizers-for-cosmetics\/\">Hydrocolloids: Natural Thickeners and Stabilizers for Cosmetics<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/admixtio.com\/en\/hydrocolloids-natural-thickeners-and-stabilizers-for-cosmetics\/embed\/#?secret=EPsDV4H8lb\" width=\"600\" height=\"338\" title=\"&#8220;Hydrocolloids: Natural Thickeners and Stabilizers for Cosmetics&#8221; &#8212; Admixtio\" data-secret=\"EPsDV4H8lb\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/admixtio.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/admixtio.com\/wp-content\/uploads\/2025\/04\/micro-4.webp","thumbnail_width":2000,"thumbnail_height":1414,"description":"The formulation of hair conditioners with organic or natural certification presents several challenges due to restrictions in ingredient selection and performance expectations. Hydrocolloids, polysaccharides or high molecular weight proteins, form three-dimensional networks when dispersed in water, allowing them to thicken, gel, and stabilize mixtures in both food and natural cosmetics. Their ability to retain water and prevent phase separation makes them essential in creating stable and sensorially pleasant products. In cosmetics, ingredients such as xanthan gum, carrageenan, guar gum, sodium alginate, pectin, gum arabic, microcrystalline cellulose, and starches are strategically used to achieve suitable textures, enhance application, and prolong the stability of products like serums, gels, masks, lotions, and creams, with an emphasis on their natural origin and compatibility with other actives."}